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Hello readers! My name is Amanda and I am a college student majoring in English and Journalism. I am also a member of competitive collegiate forensics. As a junior, I have seen many performances in this activity that have personally affected me or someone I know. Each weekend I compete, I learn something new that I would love to share. Through this blog, I'll be examining and advocating for various speeches/topics that were presented during competition, that way others can learn how they too, can help make a difference. For more information about this activity, view the first blog.

Wednesday, March 3, 2010

Cooking is becoming a thing of the past

From preparing a seven-course meal to microwaving a package of Easy Mac, cooking has a different definition for everyone.

But while the definitions may vary, the fact that Americans are spending less time than ever in the kitchen, remains constant.

On average, Americans will devout only 27 minutes of their entire day to food preparation. Yet, ironically, the amount of time spent virtual cooking is at an all-time high, with Food Network shows earning more viewers than any other cable news channel.

Each virtual cooking session lasts about 60 minutes, double the amount of time we spend actually cooking.

When cooking does occur, it often consists of processed foods that simply require heating up, such as Hamburger Helper.

The lack of cooking in the American culture can be linked to higher obesity rates, as the consumption of fast food is on the rise.

By stepping back into the kitchen for some old fashioned cooking, Americans can regain control over what enters their bodies.





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